If you’re looking for the perfect summer meal to expand your cooking repertoire, look no further than Beef and Moreton Bay Bugs, a sumptuous modern Australian dish with an Asian twist.
No longer a closely guarded chef’s secret, this fresh, flavoursome, surf n’ turf sensation has been generously provided by Tempest Restaurant in Scarborough Boat Harbour. A popular menu staple, Beef and Bugs can now be enjoyed in your own home, all year-round.
Moreton Bay Bugs are incredibly versatile. Boasting a medium to strong flavour, our region’s local delicacies are sweeter than lobsters at just a fraction of the price! You can grill, BBQ, poach, or steam Bugs, and add them to almost anything, from light salads through to sweet and savoury main meals, or simply enjoy them on their own cooked, or cold, seasoned with a sprinkle of lemon juice and a dressing such as tartar, pesto, or mayo.
Bugs also provide numerous health benefits, though high in sodium, these succulent seafood delights are full of protein, very low in cholesterol and harbour no fat. Best of all a typical serving contains less than 100 calories!
By Tempest Seafood Restaurant and Teppanyaki Grill
To try this dish for yourself book a table at Tempest Seafood Restaurant and Teppanyaki Grill - (07) 3203 5744.
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