Kylie Knight
Kylie Knight has worked in community news for more than 22 years as a journalist, sub-editor and editor, mostly in the Moreton Bay Region. She has edited newspapers and magazines, most recently Moreton Life magazine, and produced content for digital audiences online.
Kylie understands the strength of community news and how a local newspaper can bring a community together, shine a light on unsung heroes and lobby for positive change.
Before her career in journalism, she was a public relations officer for Cancer Council Queensland.
The Latest from Kylie
Lakeside Setting is Magical, and So is the Food
Enjoying a meal at North Lakes Hotel’s Boardwalk Restaurant is about much more than the cuisine. Overlooking Lake Eden, the venue’s location adds its own magic.
Fruits of Labour in Community Garden Help Needy
Fruit and vegetables may be flourishing in this garden, but so is friendship and the joy which comes from giving something back to the community.
Couple’s Proudly Krakkas About All Things Retro
It is safe to say that Steve Horne and Linda Stenner are more than a little obsessed with old cars and all things retro.
Grand Old Pub Is Still Dayboro’s Crown
For more than a century, the Crown Hotel has been part of the Dayboro community — if only those walls could talk.
Basilea Living Herbs Market Garden Flourishes at Burpengary
Sarah Heath’s place looks like a typical rural residential property from the street, but out the back you’ll find a hobby farm that proves anything is possible with hard work and determination.
Banana Farmer Ross Lindsay Looks Back on 50 Years as a Grower
The banana industry has changed dramatically since Ross Lindsay started growing crops as a 15-year-old on his Wamuran farm. Here, Ross shares his story.
Millen Farm's Healthy Crop of Community Pride
Across three years farmer Arran Heideman and the volunteers at Millen Farm have been toiling in the community field. They have endured frost, heatwave and flood. But they have also experienced strong community support.
Dream Outdoor Kitchens to Delight
Outdoor kitchens have come a long way since the classic old-style brick barbecue, with modern, sleek designs mirroring the kitchens we're using inside.
Celebrity Chef Alastair McLeod Says Producers are the True Stars
Alastair McLeod realised cooking should be about shining a spotlight on food producers, and not ‘bloody chefs’ in the same place he discovered a passion for his craft — France.
Snuggle Up By the Fire at Your Place
The crackle, the mesmerising flame, the smell - there is so much to love about sitting in front of a fireplace in winter.