Help the Dolphins make history! Sign the pledge

Search:



Santo’s firing up ovens again

Posted: 3pm 01 Oct 2020

Santo Rizzo is back serving pizzas and pasta in Albany Creek after reopening Santos Pizzeria in the same restaurant where it stood for 17 years.

Some changes have been made since Santo, now 71, sold the business six years ago.

The kitchen has been opened up and he has a staff of three including chef Monica Kroll, who worked there six years ago and Tiffany Jackson.

“It’s just pizza and pasta takeaways at the moment, or small functions,” says Santo, who turned on the ovens again last Wednesday (September 23).

Restaurant plan

“We used to have an a la carte menu, but for now it’s mostly takeaways because of COVID and staff numbers. We hope to reopen the restaurant again soon.

“It has been great (reopening). We had some of our former customers coming back in on Wednesday, Thursday and Friday.

“I’m delighted to be back. Six years ago, I had a feeling I would be. My daughter said come and live here (on the southside), but I never left Albany Creek.

“I have lived here since 1975 and over the years I have got to know many, many people. It’s great to see customers coming back.”

In the beginning

Santo first opened the restaurant in Albany Market Place on August 31, 1991, before moving to the current Albany Creek Rd site in 1997.

“When I started Albany Creek was a little suburb,” he says, “but now …. it’s big with Eatons Hill and Bridgeman Downs just the same.”

All three are a far cry from the small town in Sicily where Santo grew up before emigrating to Australia at the age of 16.

He first lived in Melbourne and entered the food industry a year later - and that has been Santo’s working career which has now entered its 54th year.

In the ring

However, while in Victoria a sporting career was born when Santo took up boxing.

“At that time I really didn’t know what it was all about,” says Santo, “I didn’t know much about the ring or a punchbag.”

But he went on to have elimination fights for the Australian and Victorian Super Lightweight titles and in three years (1967-1970) had 18 bouts at venues such as the Festival Hall, Channel 9 Studios and Olympic Velodrome in Melbourne.

There’s more news here

Share

Trending

Barbers Are Back and So Are ‘80s Hairstyles

We are one Top Gun movie remake away from flat-tops making a bold return, according to one of the coolest men in the barber business, Scott Selwood…

Places to Stay in the Moreton Bay Region Hinterland This Winter

Crisp air, clear skies and a roaring fireplace - the Moreton Bay region's hinterland is the perfect place for a winter escape to remember, and it's not too far from home. …

More you might like:

Trending

Dining   •   11-5-2021  •   Jodie Powell

Sweet venue tempts the tastebuds

Get the scoop on new dessert venue…

Shopping   •   6-5-2021  •   Kylie Knight

Inspiration to spoil mum on Mother's Day

Have you left Mother’s Day planning to the last minute? There’s no need to stress – we’ve got you covered, from gorgeous gifts to places to take her for breakfast, brunch or lunch. …

Local News   •   16-4-2021  •   Kylie Knight

First look at The Komo ahead of reopening

The Komo Hotel, overlooking beautiful Moreton Bay at Redcliffe, is due to reopen next week after a $3 million renovation. We take a look inside.…

Local News   •   30-3-2021  •   Kylie Knight

Call to support local venues offering takeaway

As greater Brisbane and the Moreton Bay Region settle into a three-day lockdown, hospitality venues offering takeaway are calling for your support.…

Local News   •   15-3-2021  •   Kylie Knight

Band promises rock’n good vibes

If you're heading along to this year’s Park Vibes event on March 20, you can expect a fun and high-energy performance when Gold Coast-based band Hinterland hit the stage.…

blog

Chocoholics Rejoice – Top Spots for Easter Treats

Give way to your temptations this Easter and stuff yourself full of choco-licious treats at these top dining spots in the Moreton Bay Region. …

Your free local community newspaper, home delivered fortnightly.

Read Latest Edition

Close