Eat and Drink
Trending Today:
Sidonié Newport launches all-day menu
From early morning coffees to evening cocktails by the water, Sidonié Newport is expanding beyond its café roots with a brand-new all-day dining experience.
Sunnylands Sourdough rises in Burpengary
From homemade loaves to a thriving shopfront, Sunnylands Sourdough Bakery is winning over Burpengary with handcrafted artisan bread, sourdough pastries and a strong connection to the local community.
Green light for new hotel
A new hotel and entertainment precinct in Burpengary has been approved, replacing the long-running Woodpecker Bar and Grill. The development includes dining, gaming and outdoor spaces, with councillors restricting late-night gaming hours to 2am.
New name for The Glassie
Caboolture Sports Club has rebranded Club Glass House as Glass House Local, marking a new era for the historic Glasshouse Country venue with upgrades, expansion plans, and a renewed focus on community connection and local reinvestment.
Village bid for top state award
Samford Village is a finalist in the 2026 QTIC Tiny Tourism Town Awards, representing Moreton Bay against regional Queensland towns. Public voting is open until May 24, with winners to receive state-wide recognition and tourism promotion opportunities.
Upgrades for historic hotel and town
Historic Heritage Hotel at Old Petrie Town will close for renovations as part of a $2.5 million Moreton Bay City Council upgrade, delivering repairs, restoration works and a renewed visitor experience at the popular heritage village.
The Latest
Moreton Bay's new $180m 5-star resort
North Lakes is set for a landmark $180 million tourism and dining precinct with 5-star hotel, restaurants and boutique retail. Pictures and full story
Nick's passion for wine is worth bottling
Renowned wine writer, judge and presenter Nick Ryan is excited about the direction Australian wine is taking, better reflecting who we are and how we live. See him at this year's Moreton Bay Food + Wine Festival. Here are the details.
Famous bakery to open new store
Kenilworth Bakery, renowned for its remarkable doughnuts and pies, is preparing to open a second shop in the Moreton Bay region.
Bold plans for prime site
Plans have been lodged which may lead to roof-top dining at one of Redcliffe’s most prominent waterside venues.
No limit to creativity in the kitchen
You could be forgiven for thinking there’s a limit to what you can cook with just four ingredients, but Kim McCosker says the evolution of food trends and equipment continues to inspire new recipes. Catch her at Moreton Bay Food + Wine Festival.
Gelato sprinkled with fun, love
Scarborough’s Miss Sprinkles Gelato is known for a huge array of gelato, sorbet and sweet treats but also a strong connection with community organisations and events. Read more here.
Tickets on sale now for 2025 Moreton Bay Food + Wine Festival
The 2025 Moreton Bay Food + Wine Festival is serving up its biggest program yet, with tickets on sale from today for what promises to be the most flavour-packed weekend of the year. Here are the details + how to get tickets.
Brewery first for Comiskey Group
Comiskey Group – which started and is based in the Moreton Bay region - has officially taken over an historic brewery.
Celebrating of food and community
Street Feast, a travelling food market, is coming to the Moreton Bay region next month.
Connecting with local "heroes"
Registrations are open for local growers and hospitality professionals to connect at a free event in Samford Valley next month.
