Eat and Drink
Trending Today:
Sidonié Newport launches all-day menu
From early morning coffees to evening cocktails by the water, Sidonié Newport is expanding beyond its café roots with a brand-new all-day dining experience.
Sunnylands Sourdough rises in Burpengary
From homemade loaves to a thriving shopfront, Sunnylands Sourdough Bakery is winning over Burpengary with handcrafted artisan bread, sourdough pastries and a strong connection to the local community.
Green light for new hotel
A new hotel and entertainment precinct in Burpengary has been approved, replacing the long-running Woodpecker Bar and Grill. The development includes dining, gaming and outdoor spaces, with councillors restricting late-night gaming hours to 2am.
New name for The Glassie
Caboolture Sports Club has rebranded Club Glass House as Glass House Local, marking a new era for the historic Glasshouse Country venue with upgrades, expansion plans, and a renewed focus on community connection and local reinvestment.
Village bid for top state award
Samford Village is a finalist in the 2026 QTIC Tiny Tourism Town Awards, representing Moreton Bay against regional Queensland towns. Public voting is open until May 24, with winners to receive state-wide recognition and tourism promotion opportunities.
Upgrades for historic hotel and town
Historic Heritage Hotel at Old Petrie Town will close for renovations as part of a $2.5 million Moreton Bay City Council upgrade, delivering repairs, restoration works and a renewed visitor experience at the popular heritage village.
The Latest
Big ideas a winner
Like many business owners, Karen Lindsay has been forced to adapt during the COVID-19 crisis.
Berry successful business goes from strength to strength
First LuvaBerry nailed the war on berry waste, then it conquered freeze-dried berry products.
Readers decide: Best meat pies in Moreton Bay Region
We asked Moreton Daily readers where to find the best meat pie in the Moreton Bay Region. They were more than happy to share their favourites, but one stood out.
Mushroom jerky reaction to pandemic
Ingenuity and quick thinking saved Samford Valley Mushrooms when COVID-19 first hit and it’s produced a tasty new product and a whole new market.
Dining out in Albany Creek
If you’re after gangster-themed espresso or Thai cuisine made with love, you’ll find it at Albany Creek. We discover some dining gems.
Hot chilli coffee
A chance meeting of minds and an irresistible combination of flavours have propelled two lively lads from the Moreton Bay Region and their chilli coffee onto the world stage.
Free Sizzler cheese toast for a cause
If you’re a fan of Sizzler’s cheese toast, you can’t miss this event at Caboolture! It’s your chance to indulge and raise money for a good cause at the same time.
Cactus Jack's Redcliffe open for business
Despite reports to the contrary, Cactus Jack’s Redcliffe is open for business. New owner Rob Griffiths says the menu and specials you know and love are here to stay.
How Raw Power meals is feeding World Gym demand
Justin Bellas has been on an amazing rollercoaster ride at World Gym Burpengary for the past three months – and it is showing no signs of slowing down.
Huge boost for clubs and pubs in Moreton Bay region
Clubs and pubs in Redcliffe, Caboolture, North Lakes and Pine Rivers are back in business with thousands of customers returning in the first few days after COVID restrictions eased
